High Tide Kitchen isn’t just a restaurant. It’s Mira’s kitchen, opened up to the whole neighborhood. She’s the heart of this place, and everything about High Tide starts with her: the warmth, the generosity, and a genuine love of good food that once filled her own family table and now fills ours.
We’re a cozy, family-run breakfast and lunch spot tucked into the heart of Daytona Beach Shores, just one block from the water. Walk-ins are always welcome, the kitchen keeps things made from scratch, and whether you’re a local who stops in every week or a visitor passing through, you’re treated the same way: like family.
Our Story
Mira has been cooking brunch her whole life, long before “brunch” was even a word for it. Her approach has never changed: good ingredients, made from scratch, nothing fussy. No shortcuts, no gimmicks, just honest food, served with care.
That philosophy shows up in everything on the menu, from the Lumberjack Pancakes stacked high and griddled golden, to the Harvest Bowl loaded with roasted sweet potatoes, greens, and a cilantro drizzle. Every dish carries her touch.
What You’ll Find Here
Grab a seat any day of the week from 7am to 3pm and you’ll find breakfast served all day, lunch starting at 11am, and a menu built around simple, generous flavors: hearty egg dishes, Greek-inspired bowls and salads, hand helds, and sweet eats from the griddle. There are vegetarian options throughout, and if you want a taste of home to bring back with you, our Da Maria shelf has handpicked Italian olive oils, sauces, and more.
Come As You Are
At High Tide, there’s always room for one more at the table. So grab a seat, say hello, and let Mira feed you.
